Sierrastyle Weddings - 65

Zocalo 1801 Capitol Avenue, Sacramento, zocalosacramento.com Contact: Claudine, 916-441-4891 Set Up: private room Occupancy: up to 50 Eats: can order from regular menu or can customize; vegetarian available Drink: wine, beer, cocktails, tequila; $15 corkage fee Style: casual Bottom Line: deposit required; minimum: Sun.-Thu. $1,000; Fri. and Sat. $2,500; 18% gratuity Bonus Points: diverse menu selections 8 Occupancy: up to 50 Eats: can order from menu or you can create a custom menu; vegetarian options Drinks: extensive wine; also beer, vodka, martinis Style: casual to formal Bottom Line: call for pricing; depends on party size and menu choices (entrées generally range from about $12-$25) Bonus Points: also offers catering Simple Pleasures Restaurant & Catering 648 5th St, Lincoln Contact: Diana Burke, 916-645-1251 Set Up: restaurant buyout or catering service Occupancy: in restaurant: 50 inside; 25 outside Eats: large selection of set menus; vegetarian options; head count minimums vary depending on menu selection Drinks: host provides drinks; for catering service, a bartending service works in affiliation Style: up to host Bottom Line: 20% deposit; menu prices range from $11.25-$34.95/person; 19% gratuity Bonus Points: also offers catering Other Considerations: linens, crystal and china available for an additional fee 12 58 Degrees 1217 18th Street, Sacramento 58degrees.com Contact: Denise Trione, 916-442-5858 Set Up: private room Occupancy: 16 Eats: customize existing menu w/ advance notice; some vegetarian options available Drink: wine specialists; corkage fee: $15 for instore; $25 for BYOB casual Bottom Line: $500 minimum for food and wine; $150 non-refundable deposit Bonus Points: large and diverse wine inventory 9 Tomeis @ 384 384 Main Street, Placerville tomeis384.com Contact: Mike Tomei, 530-295-0560 Set Up: main restaurant, no private room Occupancy: up to 100 Eats: custimize existing menu; or restaurant will do theme dinner for the couple; vegitarian and vegan options available Drink: Wine bar and craft bear selection; choice of hosted or paid individually; corkage options can be arranged Bottom Line: no deposit necessary, but advance notice is requested Bonus Points: customer does not need to buy out restaurant, depending on the size. Very flexible and willing to work with couple. Other Considerations: closed Monday all day and Thursday for dinner, but will open for the right size party 10 Masque Ristorante 3909 Park Drive, El Dorado Hills, masqueristorante.com Contact: call restaurant, 916-933-8555 Set Up: private dining room Party of: 12–40 Eats: choose from three menus; vegetarian options available Drinks: wine; selections must be made in advance Style: semi-formal Bottom Line: $300 deposit required, flat fee $60 per person Bonus points: indoor and outdoor private sections 13 Alterations Special Occasions for Buonarroti 460 G Street, Lincoln, buonarrotilincoln.com Contact: Cathy, 916-645-7951 Set Up: One side (half) of the restaurant is reserved 11 Sequoia 643 Bee Street, Placerville sequoiaplacerville.com Contact: call restaurant, 530-622-5222 Set Up: private room Party of: 20–250 Eats: seafood, chicken and steak; vegetarian options available Drinks: beer, full bar, wines Style: casual to formal Bottom Line: call for pricing Bonus Points: award-winning restaurant O O 14 please call for an appointment 916-786-0584 For more rehearsal dinner ideas, please log on to our Web site, sierrastyle.com. sierrastyle.com Summer/Fall 2008 Sierrastyle Weddings 65 323 Judah Street, Ste. A Roseville, CA www.afittingtailor.com
http://www.siegelsportraits.com http://zocalosacramento.com http://58degrees.com http://www.afittingtailor.com http://masqueristorante.com http://tomeis384.com http://sequoiaplacerville.com http://buonarrotilincoln.com http://sierrastyle.com http://sierrastyle.com
Sierrastyle Weddings

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