MARKETPLACE EDUCATION SCHEDULE Monday, November 12, 2018 HX: Onstage - Tech Sponsored by Booth: 2540 2:00 PM - 2:45 PM FIRESIDE CHAT ON EMERGING TRENDS WITH FORWARD THINKING LEADERS By taking advantage of emerging technology trends, you can bring about the evolution of guest experiences. They can affect the way you interact with your guests and staff in the future. Join us in this fireside chat to learn about these trends and discuss how you can utilize them to support your overall strategy and deliver dynamic experiences. PANELISTS Yani Deros CEO, Co-founder CIRQ+ Sandy Hammer CMO/Co-Founder AllSeated HX: Onstage - F+B Booth: 3078 2:00 PM - 2:45 PM Karen O'Neill President, Americas Knowcross Solutions Alex Shashou Co-founder & President ALICE Powered by WHAT'S COOKING FOR 2019 Fast casual restaurants and house made condiments were some of the trends in 2018. Now it's your chance to get the inside scoop from this panel of experts who will reveal their predictions for restaurant trends in 2019. MODERATOR PANELISTS Fred Klashman Co-Publisher TFS-Total Food Service Gennaro Pecchia Owner/ Partner AOSbySOSA Karen Stabiner Contributor New York Times; Adjuct Professor Columbia University Graduate School of Journalism; Author Generation Chef Stephen Zagor Lead Instructor Institute of Culinary Education W W W. T H E H O T E L E X P E R I E N C E . C O M 43http://WWW.THEHOTELEXPERIENCE.COM